So this is a very pleasant cup of coffee. I am a "1 sugar" coffee person, or black if it has a noticeably enjoyable flavor profile. This coffee falls into the "drink it black" category. Brew yourself a strong cup and try it black. If you only lightly sweeten your coffee this will surprise you black. You're going to wonder how it can be that black coffee can taste so sweet...but it does. I don't mean candy sweet...just a subtle sweet combined with low tang...The light roast compliments this. There's a minimal "buttery toast" nose to it. That's one of my favorite aspects of the lighter roasts. There's no char stepping on the brighter fruit notes. I grind whole beans and notices these beans grind a little "fluffy" (more volume to the ground coffee at the same grind setting) so you might adjust your volume used (I use an aeropress)
A+
